Simple Plates & Additions

Flaky pastries with savory spiced beef filling. A delightful Canadian appetizer for any festive occasion.

Tangy, creamy egg white boats filled with smooth yolk mixture and garnished with paprika and chives.

A colorful shareable platter with four creamy dips, fresh vegetables, briny olives, crumbled feta, mixed nuts, and assorted flatbreads.

Crisp romaine with feta, olives, tomatoes, cucumber in tangy Greek dressing

Tangy black currant BBQ beef jerky with cherry wood smoke for a sweet, smoky snack.

A vibrant tart dressing blending black currant juice with vinegar and olive oil for salads and vegetables.

Deeply flavorful sauce with black currants, red wine, and herbs. Perfect for roasted meats and charcuterie.

Rich, tangy black currant sauce with aromatic rosemary, ideal for roasted meats and game dishes.