Vegetable Sides & Grain Plates

Fluffy quinoa topped with crisp vegetables and crispy tofu in savory teriyaki sauce.

Sweet yams in buttery brown sugar syrup with gentle spices, a classic Southern comfort side.

Crisp shaved asparagus and sweet peas tossed with lemon dressing and Parmesan cheese.

A vibrant salad featuring fresh greens, honey mustard dressing, crunchy almonds, and herbs for a light meal.

Tex-Mex inspired pasta with fresh veggies and cheddar, dressed in creamy lime sauce for sunny gatherings.

Nutritious grain bowls with roasted chickpeas, fresh vegetables, and a tangy lemon dressing for a vibrant meal.

Tender carrots coated in honey and thyme, roasted for a sweet and savory side perfect for festive gatherings.

Fluffy couscous, mint, peas, and lemon combine for a bright, refreshing vegetarian Mediterranean side.